Fresh, hot, succulent burgers and eight hour slow cooked ribs that are known to stop the clock. The friendly service, cosy vintage furnishings and warm welcoming atmosphere makes a meal at Ribs & Burgers feel like you are stepping back in time, to a restaurant started by your local butcher who decided to put their cooking advice into practice. It starts with ‘real ingredients’. Grass fed, hormone free, 100% pure beef patties and free range chicken breasts made to order the way great burgers should be for a rich and natural taste. Then there are the ribs… slow cooked for 8 hours to ensure that the meat is cooked in its own juices for a stronger natural flavour, just the way they should be. Let’s not forget the tasty side selections of addictive chips, freshly cut salads, mouth-watering onion rings and signature sauces.